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Wildflower Ice Cream Opens in St. Petersburg Celebrating Local Legacy

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Exterior view of Wildflower Ice Cream shop with people enjoying ice cream

News Summary

St. Petersburg welcomes Wildflower Ice Cream, a newly opened ice cream shop offering New Zealand-style made-to-order soft serve. Owners Steve and Sarah McGarry focus on fostering community ties and reviving the legacy of the Dairy Inn. Their menu includes local favorites and gluten-free options, emphasizing partnerships with nearby businesses. This opening aligns with a city initiative to support legacy businesses and newer ventures, promoting local economic growth and community connection.

St. Petersburg is celebrating local business growth with the grand opening of Wildflower Ice Cream, a new ice cream shop located at 2603 Dr. Martin Luther King Jr. Street N. This shop is gaining attention for its New Zealand-style, made-to-order soft serve ice cream, utilizing whole, real fruits. The owners, Steve and Sarah McGarry, aim to revive the cherished legacy of the Dairy Inn, which closed its doors in 2023.

Wildflower Ice Cream’s menu is imbued with the McGarry family’s personal touch, featuring their children’s favorite flavors. The couple has focused on creating a community-oriented business that fosters local partnerships, collaborating with nearby businesses for logo design, menu development, and product offerings. Among its popular selections are gluten-free and vegan brownies, honey-glazed croissants, and confetti sugar cookies sourced from local bakeries, reinforcing the shop’s commitment to the community.

The opening of Wildflower Ice Cream coincides with a new initiative from St. Petersburg officials, spearheaded by Councilmember Gina Driscoll, which highlights the importance of legacy businesses in shaping the city’s identity and economy. St. Petersburg boasts over 4,200 businesses, many of which have a rich history spanning more than 20 years, demonstrating the city’s vibrant local economy.

The legacy business program aims to create a dedicated space on the city’s website, featuring an interactive map and gallery to showcase these long-standing businesses. The initiative will also include social media recognition, window decals, press releases, and dedicated webpages for selected businesses, enhancing their visibility within the community.

Furthermore, the program offers specialized training sessions focused on succession planning, financial counseling, and marketing strategies to help ensure the longevity of these legacy businesses. The strategic emphasis on such planning underscores the significance of maintaining business legacies once original owners step back or retire.

In addition to supporting established businesses, the program highlights the essential role that newer ventures like Wildflower Ice Cream play in the community. Councilmember Richie Floyd has underscored the importance of succession planning, advocating for the continued success and relevance of small businesses that define the local landscape.

Wildflower Ice Cream is dedicated to incorporating values that benefit both the community and local enterprises. The shop envisions itself as a collaborative space where residents can enjoy quality treats while supporting local makers and artisans. The McGarrys’ approach centers around fostering a sense of connection and creating lasting relationships among businesses and patrons alike.

As St. Petersburg embarks on this initiative to celebrate its local economy, the opening of Wildflower Ice Cream stands as a testament to the power of community-focused business growth. By bridging the past with present initiatives, the city aims to preserve its unique character while paving the way for future entrepreneurial endeavors. With the combination of long-standing businesses, like those recognized in the legacy program, and fresh, innovative concepts such as Wildflower Ice Cream, St. Petersburg is poised to thrive as a dynamic hub of local commerce.

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Wildflower Ice Cream Opens in St. Petersburg, Reviving Soft Serve

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